a travel and outdoor blog
From Turkish Menemen Eggs for breakfast to Vietnamese Salads and Peshwari Burgers for dinner, the restaurant “Of Silk and Salt” takes you on a journey along the Hippie trail to the food secrets of the silk road. I had the pleasure of staying with its owners Anne and Jerome during my time in Kathmandu and to talk to them about their restaurant.
While I love to travel and experience new cultures, every now and then I need some comfort food from home and of course some good coffee. Good thing, hipsterism has arrived in Patan too and provided me with both. Find here some of my favourite hangouts in this southern neighbourhood of Kathmandu.
Kathmandu, the capital of Nepal, was to be my first destination on my five-month-travel-adventure. I arrived in this lively, busy and loud city after many hours in a plane, spent two days exploring the town and came back to its vibrant streets to recharge my travel batteries between destinations in Nepal and again now, just two days before I leave Nepal again.
I like to to come back to places during my travels, to make them a temporary homebase, where I can unwind after busy travel- and hiking-days. And I dont ask for much: Its only four things I need to feel home in any city:
twigs and feathers 